Have you ever thought about how your preferences can reveal interesting insights about your personality? It’s like the old saying, “You are what you eat”, except in this case, we’re talking about how your favourite dessert can give us some hints about who you truly are as a person.

Speaking of dessert, when you arrive at Padma Resort Ubud, you will discover the charming Payangan Lounge nestled near the lobby. In this homely spot, our Pastry Chef, Nicolas, has crafted a delightful assortment of cake options for you to savour.

Among the plethora of desserts in Payangan Lounge, let us take you on a delightful journey through a selection of cakes that perfectly align with your unique personality!

Klepon Cake

Of Javanese origin, Klepon is a green glutinous rice ball filled with molten palm sugar and coated in grated coconut. Drawing inspiration from this popular traditional snack, Chef Nicolas has recreated it in the shape of bamboo, paying homage to the sprawling bamboo forests surrounding Padma Resort Ubud. If you love Klepon and are fond of traditional treats, chances are, you are someone who cherishes the beauty of simplicity. You find comfort in everyday life and embrace routines, much like enjoying the classic flavours of well-known desserts.

Chocolate and Hazelnut 

Chocolate and hazelnut are divine soulmates. Together, they create a decadently rich and sweet flavour complemented by earthy notes. This combination is among the classic flavours that continue to be loved by many. Those who love nutty chocolate tend to admire timeless qualities and appreciate refined indulgences. It’s not that they lack a sense of adventure; instead, they possess a strong sense of preference and remain loyal to what they genuinely enjoy.

Midnight in Paris

This exciting fusion of lavender tea sponge, zesty lemon curd, lavender tea mousse, and heavenly lavender tea whipped ganache creates extraordinary flavours that enchant the palate like no other. People who relish this exceptional creation are often characterised by their lively spirit and vibrant nature, unafraid to embrace the thrill of taking risks. You never know what to expect when you blend bold flavours, but you eagerly anticipate these surprises, which perfectly mirror your zest for life.

Pink Carnation

Every ingredient in this cake screams sweetness: from the fragrant vanilla biscuit and luscious strawberry confit to the heavenly jasmine tea whipped ganache. You likely have a tender and sweet personality if you find yourself drawn to such a cake. You derive joy from the positive aspects of life and make a conscious effort to avoid conflicts. Your sweet nature resonates with your favourite cake, and you consistently strive to see things through an optimistic lens, embracing the brighter side.

Tiramisu Cake

Caffeinated and filled with creamy goodness, our Tiramisu stands out for its uniqueness, as we use Kintamani coffee – a truly distinct variety not found in other regions of Indonesia. Grown in the highlands, this coffee belongs to the Arabica type, imparting a remarkable flavour to our delightful creation. Coffee enthusiasts who gravitate towards this delectable creation are often calm and observant, paired with a passion for the art of coffee. Their “effortlessly cool” demeanour perfectly complements their love for the rich and aromatic flavours in every bite of our Tiramisu cake.

Rocky Violet 

If you love a tangy element in your dessert, this cake with cranberry tea namelaka, cranberry mousse, and jelly offers the perfect blend of acidic hints. The addition of a subtle touch of chocolate biscuit enhances the overall experience, making it an excellent choice for individuals like you, who are known for their thoughtful and creative nature. This cake’s combination of bursting flavours and carefully crafted elements mirrors your willingness to embrace innovative and unique experiences.

We invite you to embark on a delightful journey as you explore our exquisite cakes, pastries, and bonbons, all meticulously created by our troop.

We look forward to your upcoming visit to Padma Resort Ubud, and we warmly welcome non-staying guests who wish to enjoy the serene ambience of Payangan Lounge for a day. Indulge in our irresistible array of delectable sweet treats paired with our crafted cocktails, tea, or coffee. Let your taste buds revel in pure bliss as you immerse yourself in an unparalleled experience of culinary pleasure.